Attend AgScape’s 2025 Annual General Meeting

Educator Awards

Recognizing Ontario educators

Each year, AgScape, in partnership with Canada’s Outdoor Farm Show, recognizes an Ontario educator for their efforts and achievements in teaching students the importance of agriculture and food and empowering students to become food literate citizens. We welcome all Ontario teachers to self-nominate or for an Ontario teacher to be nominated by a friend or peer.

Celebrating past winners

2009

Peter Soos

Secondary teacher
West Lorne, ON
2010

Diane O’Shea

Secondary teacher
London, ON
2011

Jason Beer

Secondary teacher
Barrie, ON
2012

Elsa Natvik

Secondary teacher
Ridgetown, ON
2013

Patrick Mifsud

Elementary teacher
Mississauga
2014

Patrick Rittinger

Secondary teacher
Kitchener, ON
2015

Jody Triano

Secondary teacher
Burlington, ON
2016

Theresa Watt

Secondary teacher
Alliston, ON
2017

Nicole Swain

Secondary teacher
Brooklin, ON
2018

Paul Dawson

Secondary teacher
Parkhill, ON
2020

Jack Verrips

Secondary teacher
Woodstock, ON
2021

Bryan Ferguson

Secondary teacher
Ridgetown, ON
2022

Nigel Carlisle

Secondary teacher
Cornwall, ON
2023

Kylie Cumming

Secondary teacher
Toronto, ON
2024

Pam Woodhouse

Elementary School Teacher

Nominate an educator

Submit your applications for the 2025 Teaching Excellence in Agriculture and Food Education Award online by Friday, June 27 2025 through our Dashboard. Click the button below to create an account or log in to apply. 

Who is eligible?

Certified Ontario Teachers integrating agricultural and food concepts into the curriculum and who support agriculture and food education in their virtual or in-person classroom. Ontario Teachers for grades K-12 are eligible and may be self-nominated or peer-nominated.

The winner will receive a $1,500 cash award and a certificate recognizing their contribution to agriculture and food in the classroom. The winner will be notified in August 2025, with a public announcement to follow later in the year.

Teachers must use agricultural and/or food information and/or materials either virtually or within the classroom in an effort to assist students in learning the importance of agriculture and food. Learning activities may include but are not limited to, understanding the impact of agriculture and food on personal lives, the environment and the economy. Innovative and interdisciplinary programs are encouraged.

A description of how the nominee brings agriculture and food education into their virtual or in-person classroom must be included with the application. This may also include examples such as a lesson plan, assignment, video, etc., which can be attached as a separate file when submitting the application. Submission can be completed in either English or French.

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